Menu Hours: 11:30 AM to 2:30 PM and 5:30 PM to 9:30 PM
Deep fried potatoes in chickpea fritter.
Steamed rice and lentil patties.
Steamed rice and lentil patties immersed in lentil soup.
Deep fired lentil patties sauced with spice mix.
Steamed rice and lentil patties immersed in rasam.
Deep fried lentil doughnut.
Fried doughnuts of choice of lentils fried.
Deep fried lentil doughnuts immersed in lentil soup.
Deep fried lentil doughnuts immersed in rasam.
Deep fried lentil doughnuts immersed in sweet and salty yogurt.
Crispy and flaky crust stuffed with potatoes and onions.
Deep fried hot pepper in chickpea flour fritter.
Cauliflower deep fried & sauteed with spicy sauce.
Mixed vegetable balls deep fried and sauteed with sauce.
Onions deep fried in chickpea fritter.
Cottage cheese fried and sauteed with chili, peppers and onions.
A variety of lentil crepe served with avial curry.
Deep fried bread with chana masala.
Paratha grilled and cooked with onion gravy.
Deep fried whole bread served with potato curry.
Indian style crepe prepared with fermented batter.
Thick indian style crepe.
Crepe roasted in butter until crisp.
Crepe cooked in butter stuffed with potato masala.
Crepe topped with mysore paste and stuffed with potato masala.
Crepe topped with mysore paste.
Crepe topped with onions.
Crepe topped with onions and chillies.
Crepe topped with onions, chillies and cilantro.
Crispy crepe topped with cheddar cheese.
Crispy crepe topped with cheddar cheese and chilies.
Crepe topped with pizza sauce, cheese and veggies.
Crepe topped with spicy mix.
Crepe topped with spicy peanut mix.
Crepe topped with spicy powder and onions.
Crepe topped with red chilli paste.
Crepe topped with red mango pickle.
Crepe topped with spicy sauce and stuffed with upma.
Crepe topped with onion gravy.
Crepe topped with chili paste, cheese and veggies.
Crepe stuffed with grated mix of cottage cheese.
Crepe topped with spinach gravy and stuffed with cottage cheese mix.
Crepe topped with spinach gravy and stuffed with potato masala.
Crepe topped with potato masala and veggies.
Crepe topped with baji gravy.
Crispy crepe made of cream of wheat and rice flour.
Crispy crepe made of cream of wheat and rice flour with masala on side.
Crepe made with green moong.
Green moong crepe topped with onion.
Crepe made of green moong topped with onions and stuffed with upma.
Crepe stuffed with potato masala.
Beans, carrots, potatoes, cooked in coconut milk.
Garbanzo beans cooked with tomatoes and onion.
Steamed lentils sauteed with tadka.
Fresh okra cooked with onion masala.
Cottage cheese cooked in creamy spinach sauce.
Cottege cheese cooked in heavy cream and spicy sauce.
Combination of mixed veggies cooked in cashew paste.
Thick crepe topped with onions.
Thick crepe topped with onions and chillies.
Thick crepe topped with tomatoes onions
Thick crepe topped with tomatoes onions & Chillies.
Thick crepe topped with onion & spicy mix.
Thick crepe topped with mixed veggies.
Thick crepe topped with mixed veggies and Cheddar cheese.
Grated carrots cooked in milk.
Grated Beetroot cooked in milk.
Golden fried cheese balls dunked in rose flavored sugar syrup.
Grits type sweet pudding.
Cheese patties dipped in sweet cream.
Weekends only.
